{"id":3579,"date":"2024-05-13T07:00:56","date_gmt":"2024-05-13T14:00:56","guid":{"rendered":"https:\/\/www.thulieu.com\/?p=3579"},"modified":"2024-05-29T07:55:15","modified_gmt":"2024-05-29T14:55:15","slug":"apple-tart-kieu-luoi-huyen","status":"publish","type":"post","link":"https:\/\/www.thulieu.com\/?p=3579","title":{"rendered":"Apple Tart (Ki\u1ec3u… l\u01b0\u01a1i huy\u1ec1n)"},"content":{"rendered":"

Nguy\u00ean Li\u1ec7u:<\/strong><\/p>\n

1 h\u1ed9p Puff pastry dough \u0111\u00f4ng l\u1ea1nh. Trong \u0111\u00f3 c\u00f3 2 mi\u1ebfng b\u1ed9t, m\u1ed7i mi\u1ebfng \u0111\u00e3 \u0111\u01b0\u1ee3c chia l\u00e0m 3 s\u1eb5n.
\nT\u00e1o xanh Granny Smith, ch\u1eebng 4-5 q\u1ee7a t\u00f9y theo l\u1edbn nh\u1ecf. Chu\u1ea7n b\u1ecb d\u01b0 c\u00f2n h\u01a1n thi\u1ebfu \ud83d\ude42
\n2 Tbsp \/ th\u00eca soup \u0110\u01b0\u1eddng v\u00e0ng
\n1\/2 tr\u00e1i n\u01b0\u1edbc c\u1ed1t chanh
\n1\/4 th\u00eca cafe mu\u1ed1i
\n1\/2 th\u00eca cafe b\u1ed9t qu\u1ebf \/ Ground cinnamon
\n\u0110\u01b0\u1eddng b\u1ed9t (t\u00f9y theo \u00fd th\u00edch)<\/p>\n

L\u00e0m lime\/lemon glaze<\/strong>
\n1\/2 g\u00f3i gelatin tr\u00fat ra ch\u00e9n nh\u1ecf, cho 1 th\u00eca soup n\u01b0\u1edbc l\u1ea1nh khu\u1ea5y cho tan \u0111\u1ec3 \u0111\u1eb7c
\nCho n\u01b0\u1edbc \u0111\u01b0\u1eddng tr\u1ed9n t\u00e1o c\u00f2n l\u1ea1i khi n\u00e3y v\u00e0o, \u0111un s\u00f4i, v\u1eb7n l\u1eeda nh\u1ecf, b\u1ecf gelatin v\u00e0o khu\u1ea5y cho tan \u0111\u1ec3 g\u1ea7n ngu\u1ed9i, ngu\u1ed9i h\u1eb5n s\u1ebd \u0111\u00f4ng \u0111\u1eb7c kh\u00f3 ph\u1ebft. N\u1ebfu l\u00e0m s\u1edbm khi b\u00e1nh ch\u01b0a xong, gelatin chanh b\u1ecb \u0111\u1eb7c, th\u1ea5y b\u00e1nh g\u1ea7n \u0111\u01b0\u1ee3c, \u0111em h\u00e2m l\u1ea1i v\u1edbi l\u1eeda nh\u1ecf. \u0110\u1eebng ph\u1ebft l\u00ean c\u00f2n n\u00f3ng, b\u00e1nh s\u1ebd b\u1ecb \u1ea9m m\u1ea5t gi\u00f2n.<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

L\u00e0m l\u00f2 n\u00f3ng 425 \u0111\u1ed9 F \/ 220 \u0111\u1ed9 C
\nL\u00f3t gi\u1ea5y n\u1ebfn d\u00f9ng \u0111\u1ec3 n\u01b0\u1edbng b\u00e1nh \/ parchment paper l\u00ean khay n\u01b0\u1edbng b\u00e1nh
\nPuff pastry l\u1ea5y \u0111\u1ec3 t\u1ee7 l\u1ea1nh h\u00f4m tr\u01b0\u1edbc ho\u1eb7c v\u00e0i ti\u1ebfng \u0111\u1ec3 tan \u0111\u00e1
\nT\u00e1o r\u1eeda s\u1ea1ch, \u0111\u1ec3 nguy\u00ean v\u1ecf, th\u00e1i l\u00e1t m\u1ecfng ch\u1eebng 3-4mm. Tr\u1ed9n t\u00e1o, \u0111\u01b0\u1eddng, mu\u1ed1i, n\u01b0\u1edbc chanh, cinnamon \u0111\u1ec3 s\u1eb5n. Khi l\u1ea5y t\u00e1o ra, c\u00f3 n\u01b0\u1edbc \u0111\u01b0\u1eddng c\u00f2n l\u1ea1i \u0111\u1ec3 d\u00e0nh d\u00f9ng l\u00e0m m\u1ee9t \u0111\u1ec3 ph\u1ebft l\u00ean b\u00e1nh.
\nNh\u1edb r\u1eafc ch\u00fat b\u1ed9t m\u00ec tr\u01b0\u1edbc l\u00ean m\u1eb7t ph\u1eb3ng d\u00f9ng \u0111\u1ec3 puff pastry \u0111\u1ec3 puff pastry kh\u00f4ng b\u1ecb d\u00ednh. C\u1eaft r\u1eddi ph\u1ea7n b\u1ed9t \u0111\u00e3 chia ra l\u00e0m 3, sau \u0111\u00f3 c\u1eaft chia l\u00e0m 2 m\u1ed7i ph\u1ea7n. T\u1ed5ng c\u1ed9ng l\u00e0 6 ph\u1ea7n.
\nGi\u00e0n t\u00e1o ra \u0111\u1ec1u l\u00ean m\u1eb7t b\u1ed9t, \u1ea5n t\u00e1o xu\u1ed1ng b\u1ed9t ch\u00fat \u0111\u1ec3 \u0111\u1eebng b\u1ecb tu\u1ed9t ra khi n\u01b0\u1edbng. Nh\u1edb ch\u1eeba 2 b\u00ean m\u00e9p v\u00e0 2 \u0111\u1ea7u b\u00e1nh, b\u1ebb c\u00e1c m\u00e9p b\u1ed9t l\u00ean tr\u00ean ch\u1eebng 1\/2cm \u0111\u1ec3 gi\u1eef t\u00e1o ch\u1eb7c h\u01a1n. T\u00e1o tr\u1ed9n \u0111\u01b0\u1eddng v\u00e0 n\u01b0\u1edbc chanh s\u1ebd h\u01a1i b\u1ecb \u01b0\u1edbt, \u0111\u1eebng ng\u1ea1i, khi n\u01b0\u1edbng \u0111\u01b0\u1eddng s\u1ebd th\u1ea5m v\u00e0o v\u1ecf b\u00e1nh nha.
\nN\u01b0\u1edbng kho\u1ea3ng 18-20 ph\u00fat, th\u1ea5y v\u00e0ng v\u00e0 b\u00e1nh n\u1edf cao l\u00e0 \u0111\u01b0\u1ee3c.
\n\u0110em ra \u0111\u1ec3 l\u00ean rack. L\u1ea5y c\u1ecd ph\u1ebft m\u1ee9t chanh \/ lemon gelatin glaze l\u00ean b\u00e1nh r\u1ed3i \u0111\u1ec3 ngu\u1ed9i.
\nKh\u00f4ng c\u00f3 gelatin, l\u1ea5y m\u1ee9t \u0111\u00e0o ho\u1eb7c m\u1ee9t t\u00e1o ph\u1ebft m\u1ed9t l\u1edbp m\u00f5ng l\u00ean. Xong r\u1ed3i \u0111\u00f3, pha c\u00e0 ph\u00ea c\u00f9ng m\u0103m m\u0103m.<\/p>\n

B\u00e1nh ni l\u00e0m d\u1ec5 v\u00e0 nhanh ti\u1ec7n cho ai b\u1eadn r\u1ed9n v\u00e0 kh\u00f4ng mu\u1ed1n t\u1ef1 l\u00e0m b\u1ed9t.<\/p>\n

\"\"
\n 
\n

Gh\u00e9 B\u1ebfp-Me \u0110\u1ec3 Xem Th\u00eam C\u00e1c M\u00f3n \u0102n<\/a><\/center><\/p>\n","protected":false},"excerpt":{"rendered":"

Nguy\u00ean Li\u1ec7u: 1 h\u1ed9p Puff pastry dough \u0111\u00f4ng l\u1ea1nh. Trong \u0111\u00f3 c\u00f3 2 mi\u1ebfng b\u1ed9t, m\u1ed7i mi\u1ebfng \u0111\u00e3 \u0111\u01b0\u1ee3c chia l\u00e0m 3 s\u1eb5n. T\u00e1o xanh Granny Smith, ch\u1eebng 4-5 q\u1ee7a t\u00f9y theo l\u1edbn nh\u1ecf. Chu\u1ea7n b\u1ecb d\u01b0 c\u00f2n h\u01a1n thi\u1ebfu \ud83d\ude42 2 Tbsp \/ th\u00eca soup \u0110\u01b0\u1eddng v\u00e0ng 1\/2 tr\u00e1i n\u01b0\u1edbc c\u1ed1t chanh 1\/4 th\u00eca […]<\/p>\n","protected":false},"author":1,"featured_media":3580,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":"","_wpscppro_dont_share_socialmedia":null,"_wpscppro_custom_social_share_image":0,"_facebook_share_type":"default","_twitter_share_type":"default","_linkedin_share_type":"default","_pinterest_share_type":"default","_linkedin_share_type_page":"","_instagram_share_type":"default","_medium_share_type":"","_threads_share_type":"","_google_business_share_type":"","_selected_social_profile":[],"_wpsp_enable_custom_social_template":false,"_wpsp_social_scheduling":{"enabled":false,"datetime":null,"platforms":[],"status":"template_only","dateOption":"today","timeOption":"now","customDays":"","customHours":"","customDate":"","customTime":"","schedulingType":"absolute"},"_wpsp_active_default_template":true},"categories":[30],"tags":[],"class_list":["post-3579","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-abra-ca-dish-ra"],"_links":{"self":[{"href":"https:\/\/www.thulieu.com\/index.php?rest_route=\/wp\/v2\/posts\/3579","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.thulieu.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.thulieu.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.thulieu.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.thulieu.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3579"}],"version-history":[{"count":6,"href":"https:\/\/www.thulieu.com\/index.php?rest_route=\/wp\/v2\/posts\/3579\/revisions"}],"predecessor-version":[{"id":4043,"href":"https:\/\/www.thulieu.com\/index.php?rest_route=\/wp\/v2\/posts\/3579\/revisions\/4043"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.thulieu.com\/index.php?rest_route=\/wp\/v2\/media\/3580"}],"wp:attachment":[{"href":"https:\/\/www.thulieu.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3579"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.thulieu.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3579"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.thulieu.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3579"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}